Locally Grown, Locally Owned
Welcome to Springvale Microgreens and Mushrooms! We are dedicated to sustainable farming and delivering fresh, locally grown microgreens and mushrooms directly from our farm in Hever to your doorstep in Kent and Surrey. Our mission is to provide high-quality produce to our community. Join us in supporting local farmers and savour the freshness of our products.
Our 3-Year Plan: Growing with You
As part of our journey, we’ve created a roadmap to help us grow alongside our community. Here’s what we’re working towards:
Year 1: Planting the Seeds
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Focus on building our farm and refining our growing practices to ensure that we deliver the best possible product.
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Start small with local markets and a limited farm-to-door delivery service to perfect our systems.
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Focus on sourcing sustainable packaging and building relationships with suppliers who share our commitment to sustainability.
Year 2: Scaling Up and Expanding
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Increase production and add new varieties of microgreens and mushrooms based on customer feedback and demand.
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Expand our farm-to-door service area and refine our delivery logistics to reduce our carbon footprint even further.
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Begin building partnerships with local cafes, restaurants, and health food stores to share our produce with a wider audience.
Year 3: Connecting with Our Community
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Broaden our reach to neighboring towns and regions while staying true to our commitment to local produce.
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Introduce new products like DIY grow kits, fresh herbs, and more to expand your options for healthy, home-grown meals.
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Strengthen our brand as a sustainable, locally-minded company by hosting farm tours, pop-up events, and educational initiatives on sustainable farming and food production.
We’re excited to share our journey with you and look forward to growing alongside our local community. At Springvale, we believe in the power of sustainable farming to nourish the body, the environment, and our shared future.
Join us as we grow!